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	<title>Comments on: A Tour of the Farm</title>
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	<link>http://gastrocasttv.com/blog/2008/07/30/a-tour-of-the-farm-2/</link>
	<description>The blog behind the Gastrocast Cooking show</description>
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		<title>By: samflutch</title>
		<link>http://gastrocasttv.com/blog/2008/07/30/a-tour-of-the-farm-2/comment-page-1/#comment-20327</link>
		<dc:creator>samflutch</dc:creator>
		<pubDate>Sat, 04 Oct 2008 10:20:34 +0000</pubDate>
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		<content:encoded><![CDATA[<p>Wood Street Urban Farm is one of three farms run by Growing Home, a non-profit whose mission is to ‚Äúprovide job training and create employment opportunities for homeless and low-income people in Chicago within the context of a non-profit organic agriculture business.<br />
&#8212;&#8212;&#8212;&#8212;-<br />
Samflutch</p>
<p> <a href="http://www.drivenwide.com" rel="nofollow">seo</a></p>
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		<title>By: Jeannine from Pittsburgh</title>
		<link>http://gastrocasttv.com/blog/2008/07/30/a-tour-of-the-farm-2/comment-page-1/#comment-18590</link>
		<dc:creator>Jeannine from Pittsburgh</dc:creator>
		<pubDate>Wed, 20 Aug 2008 02:13:33 +0000</pubDate>
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		<description>Great smallholding, Podchef!  HFW would be proud!  Your saddleback pigs look an awful lot like Deliah!  I&#039;m very jealous you get to live the &quot;River Cottage&quot; lifestyle.  I&#039;m trying my own brand of &quot;urban&quot; farming here in the older suburbs of Pittsburgh.  I&#039;d love to get chickens, but it will take some convincing of the folks around here.  Just the idea of chickens can send some people into tantrums. I&#039;ll be working towards changing attitudes around here!  I&#039;m still catching up on your podcasts--I&#039;ll get there someday.  Since I&#039;m still pretty behind, I&#039;d like to get your up-to-date opinion on bokashi and EMs.  Still the bee&#039;s knees?  (Wondering why your company no longer carries the stuff.)  It sounds like a pretty amazing idea to me.  Especially the fact that you can compost cooked kitchen scraps, including meat.    It&#039;s still not exactly popular here in the U.S.  As someone who has worked many years in the restaurant business (as a waitress) I&#039;ve seen garbage bins fill with food waste that could have gone to build soil.  Now I work as a microbiologist/immunologist, but daydream about getting back to the food business someday.  Not for the feint of heart, that&#039;s for sure!  

Keep up the good work!  I enjoy hearing about your farming and food adventures!

Jeannine</description>
		<content:encoded><![CDATA[<p>Great smallholding, Podchef!  HFW would be proud!  Your saddleback pigs look an awful lot like Deliah!  I&#8217;m very jealous you get to live the &#8220;River Cottage&#8221; lifestyle.  I&#8217;m trying my own brand of &#8220;urban&#8221; farming here in the older suburbs of Pittsburgh.  I&#8217;d love to get chickens, but it will take some convincing of the folks around here.  Just the idea of chickens can send some people into tantrums. I&#8217;ll be working towards changing attitudes around here!  I&#8217;m still catching up on your podcasts&#8211;I&#8217;ll get there someday.  Since I&#8217;m still pretty behind, I&#8217;d like to get your up-to-date opinion on bokashi and EMs.  Still the bee&#8217;s knees?  (Wondering why your company no longer carries the stuff.)  It sounds like a pretty amazing idea to me.  Especially the fact that you can compost cooked kitchen scraps, including meat.    It&#8217;s still not exactly popular here in the U.S.  As someone who has worked many years in the restaurant business (as a waitress) I&#8217;ve seen garbage bins fill with food waste that could have gone to build soil.  Now I work as a microbiologist/immunologist, but daydream about getting back to the food business someday.  Not for the feint of heart, that&#8217;s for sure!  </p>
<p>Keep up the good work!  I enjoy hearing about your farming and food adventures!</p>
<p>Jeannine</p>
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		<title>By: Top Stub checks</title>
		<link>http://gastrocasttv.com/blog/2008/07/30/a-tour-of-the-farm-2/comment-page-1/#comment-18353</link>
		<dc:creator>Top Stub checks</dc:creator>
		<pubDate>Mon, 11 Aug 2008 05:52:22 +0000</pubDate>
		<guid isPermaLink="false">http://gastrocasttv.com/blog/2008/07/30/a-tour-of-the-farm-2/#comment-18353</guid>
		<description>While I&#039;m writing this, I&#039;m also watching your video and I should say, you have quite a vegetable garden here and my puckers are watery! I love your eggplants! You have done quite a number on your farm and I would really love to learn how to do this! We have our own idle land in the countryside and I need to give it some time to plant different vegetables and fruits! Thanks for the inspiration! I will surely like to do this after I get a big break from my &lt;a href=&quot;http://www.onlychecks.com/top-stub-checks.html&quot; rel=&quot;nofollow&quot;&gt;Top Stub checks business&lt;/a&gt; ! Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>While I&#8217;m writing this, I&#8217;m also watching your video and I should say, you have quite a vegetable garden here and my puckers are watery! I love your eggplants! You have done quite a number on your farm and I would really love to learn how to do this! We have our own idle land in the countryside and I need to give it some time to plant different vegetables and fruits! Thanks for the inspiration! I will surely like to do this after I get a big break from my <a href="http://www.onlychecks.com/top-stub-checks.html" rel="nofollow">Top Stub checks business</a> ! Thanks for sharing!</p>
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