This Week’s show is here. Lots of catching up to do and we start some bread dough.
You can listen to, or download the show here:
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.
Or consider subscribing to the podcast for free.
Links for this week’s episode:
- The Gastrocast Blog
- Gastrocast Forum
- The Kitchen Garden Network
- Our Service Provider: 1&1 Internet Hosting
- R-Calf USA
- Facebook Profile
- News:
Technorati Tags: gastrocast, podchef, cooking, food, culinary podcast, cooking show, cooking school, wheat, grain prices, peak food, baking, bread, dough
