Buy fresh foods instead of frozen (takes energy to freeze them, energy to store them, energy to cook them)
This week’s episode is here! We continue our discussion about the French Market Gardening book serial, talk about current news and cook an original Oktoberfest, Harvest, Sauerkraut Soup.
This week’s episode of the Gastrocast was kindly sponsored by The Great Lakes Kraut Company. Great Lakes Kraut produces America’s best tasting Sauerkraut as awarded by Chef’s Best.
Great Lakes Kraut’s two winning brands are:[photopress:KK3Drgb.jpg,full,pp_empty] and [photopress:SFrgb.jpg,full,pp_empty]
You can download or listen to this week’s episode of the Gastrocast here:
Links for this week’s episode:
- The Gastrocast Blog
- Gastrocast Forum
- The Kitchen Garden Network
- Our Service Provider: 1&1 Internet Hosting
- R-Calf USA
- Facebook Profile
- Flickr Photos
- News
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fyi
cuba has very exciting developements in organic farming in small areas and it’s happening now!
http://www.twnside.org.sg/title/twr118h.htm
there’s loads of info on the net.
: )