Sorry for the lateness of the Show this week. I had to squeeze it in around a lot of craziness, least of which had been a dodgy DSL connection. Hope you enjoy the news, and paean to Asparagus. And will someone please send me some Good News articles soon? I’m tired of all the negative stuff going on with food, already. . . .
Links:
- The Gastrocast Blog
- Gastrocast Forum
- The Kitchen Garden Network
- flickr photos
- Frozen Rhubarb Will Make You Sick
- Pasteurized Milk Recall
- Bees:
- Bee Video
- Fungus Killing Bees?
- North Dakota looses its bees
- Are Electromagnetic Waves or Cell Phones to blame?
- Indepth Bee Article
- More Honey Bee Gloom & Doom
- Biblical Reasons?
- Financial Effects?
- Pet Food Debacle:
- Joint USDA/FDA Press Release
- Contaminated Pet Food Sold as Hog Feed
- Was It Tainted On Purpose?
- Chinese Pet Food Regularly Adulterated
- FDA (finally) limits (some) Chinese food imports
- Melamine mislabeled to bypass inspection
- Pet Food Plants Raided
- Millions Have Eaten Tainted Chicken
- FDA Understaffed, Food Import Inspections Lax
- Update:
Technorati Tags: food, cooking, podchef, gastrocast, culinary podcast, bees, ccd, pet food recall, melamine, fda, usda, tainted food, food security, asparagus, spring, seasonal cooking
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Easy does it. Sudden stops and starts are enefficient wastes of gasoline











