Buy fresh foods instead of frozen (takes energy to freeze them, energy to store them, energy to cook them)
This week’s themes include the NAIS, farming and Growing your own–from something for the garden to grass-fed beef. In kitchen Studio we talk more about cooking grass-fed beef and about pot-roasting.
Links:
- Flickr Photos
- Gastrocast Blog
- Kitchen Garden Network
- NoNAIS Blog
- Butter Caught in Trans-Fat Battle
- Prince Charles Remarks on McDonald’s
- Michigan Farmer Protests NAIS
- USDA Closing Down BSE Testing
- USDA Defends Faulty Beef Records
- Chicken Fat Spill
- Finding Grass-Fed Meats
This episode of the Gastrocast was sponsored by The Kitchen Garden Company
Technorati Tags: gardening, planting, seeds, grass-fed beef, pot-roast, dinner, cooking, NAIS, nonais, walter jefferies, farming, livestock, podchef, gastrocast, cattle
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