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	<title>Comments on: Gastrocast #91</title>
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	<link>http://gastrocasttv.com/blog/2007/01/04/gastrocast-91-2/</link>
	<description>The blog behind the Gastrocast Cooking show</description>
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		<title>By: podchef</title>
		<link>http://gastrocasttv.com/blog/2007/01/04/gastrocast-91-2/comment-page-1/#comment-507</link>
		<dc:creator>podchef</dc:creator>
		<pubDate>Sat, 13 Jan 2007 02:14:45 +0000</pubDate>
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		<description>Ah mate, they were phenom. A bit more spice in the spicey ones, a bit more herb in the herby ones and they would have been stellar.

I used some of the left over mixture to make tortilleni for soup last night and the fam damily supped the whole lot up--no leftovers for lunch :(</description>
		<content:encoded><![CDATA[<p>Ah mate, they were phenom. A bit more spice in the spicey ones, a bit more herb in the herby ones and they would have been stellar.</p>
<p>I used some of the left over mixture to make tortilleni for soup last night and the fam damily supped the whole lot up&#8211;no leftovers for lunch <img src='http://gastrocasttv.com/blog/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
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		<title>By: Conor</title>
		<link>http://gastrocasttv.com/blog/2007/01/04/gastrocast-91-2/comment-page-1/#comment-506</link>
		<dc:creator>Conor</dc:creator>
		<pubDate>Sat, 13 Jan 2007 02:10:27 +0000</pubDate>
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		<description>Superb looking sossies! Taste good?</description>
		<content:encoded><![CDATA[<p>Superb looking sossies! Taste good?</p>
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